Within our fishermen-owned co-op, fishing and family go hand in hand. Many of our fishermen grew up fishing with mom and dad, learning the trade, and have passed on the fishing bug to their children. Many of our fishermen come from multiple generations of fishing with the co-op—the Eliasons, the Miller Family, Charlie Wilber and his daughters, Charlie Piercy and his son Abel, and the list goes on.
Raising children on fishing boats is no small endeavor. Recently, Norm Pillen shared a photo memory of fishing with his daughters, and I caught up with him to get the details behind the picture.
“This was my last summer salmon trolling on the Katie J in 2000” Norm told me. Norm has since moved on to operating a tender boat, the Sea Lion, during salmon season. “I was hoping to focus more on family time, but it ended up being a really big salmon season, which made it more challenging. My wife and I took time when we could to walk on the beach, whale watch, and appreciate nature with our daughters, but I heard my coding partners talking about really high scores of fish, and then we’d go chase the fish.” (Before cell phones, fishermen friends or “coding partners” used to communicate on radio using a preset code to disguise fishing reports from others listening in on the radio.)
“Unfortunately, both of my daughters LeAnne and Marissa inherited their mom’s inclination toward seasickness, and they went through a lot, and I would feel guilty when they got sick, but it was hard to tame my competitive edge to catch more fish. It tore at my heart. But that summer we had a really nice balance of fishing hard and playing hard with the family. There was a time we pulled in to Gut Bay, just hoping to have a quiet evening to relax, but we ran into schools of salmon, and we did everything we could to work as fast as possible to make it look like we weren’t catching fish, and it worked for a while, but then we couldn’t hide it any longer, and half the fleet joined us in the bay.”
“Both of the girls have since worked with me on the Sea Lion,” Norm mentions, referring to his current salmon tendering operation, and how his daughters have kept up the fishing tradition. Marissa’s a mom and LeAnne’s studying to be a nurse now, but “fishing is still important, especially to LeAnne, who out-fished me trout fishing on a day off a week or so ago—she almost always gets the first fish. LeAnne took after her dad,” Norm notes proudly. “There was a time when we were anchored in Mite Cove. One of our fleet mates said there were no halibut in the cove that year, and what does LeAnne do but pull out a 106-pound halibut within a few minutes of fishing. That is so like her.”
“That summer I remember so many days of fishing hard, long days, and taking breaks to make sandwiches for the kids. We had a 12-volt TV that you can see in that picture and the only tape we had was Bugs Bunny, which they watched over and over when mom and dad were fishing. This was before cell phones and tablets. But they learned a lot of important lessons on the boat. Firstly, how to follow directions. They learned to always wear their life jackets and to always hold on to the rails of the boat with one hand. They learned to appreciate nature and the value of hard work. We had a lot of adventures and good family times on the boat that summer, but driving the Alcan Highway back home to Washington state, the engine blew up and we spent a week in the middle of nowhere waiting to get back on the road. It was a great family summer. It was a summer of adventures. They were young, but I think our daughters took good memories and lessons from those experiences.”
We hope this summer that you our customers celebrate dads, moms, and good family times with our Alaska Gold Seafood. Here’s a dish Norm recommends for the summer—halibut shish kebabs. Soaked in teriyaki sauce, with peppers, pineapple chunks, onions, put on the grill for a few minutes, let cool and they will melt in your mouth. Check out our Father’s Day Sale here.