What’s special about our Alaska Gold Wild Coho Salmon Fillets…
- These wild coho salmon fillets are perfect for the grill–use indirect heat and hardwood smoke for added flavor
- Coho Salmon is mild in flavor, making it versatile for a variety of recipes
- Averaging 1.0 to 1.5 pounds each, these wild salmon make a delicious, nutritious meal for a family of three or four
Wild Coho Salmon Fillet on a Cedar Plank
Mild and delicate, coho salmon are perfect for grilling, poaching and sautéing. The size of these fillets make them especially suitable to grilling. They’re not so thick as to cause irregular cooking throughout the fillet. Just be careful not to overcook. Lighter than a king salmon, coho salmon are velvety and our line-caught coho salmon are the best there are because of the great care we take in handling them.
Wild Coho Salmon Fillet
Coho salmon is perfect for grilling! Perfect texture and a mild, pleasant flavor. Our line-caught Alaska Gold™ Wild Coho Salmon Fillets are guaranteed to please.
Our wild salmon filets are skin-on and bone-in.
See our Terms and Conditions and FAQs.