Sablefish, otherwise known as black cod, is smooth, buttery, and velvety. Loaded with healthy fats and oils, our sablefish is wild-caught from pristine Alaska waters. It’s no wonder that sablefish is so popular in restaurants in the Pacific Northwest!
Black Cod with Romesco

Black Cod Stir Fry with Teriyaki

Honey Black Cod

Saké-Marinated Sablefish

Pacific Rim Style Black Cod

Poached Black Cod

Miso-marinated Black Cod
